✦ LIBER ✦
An assessment of cereal grains and other starch sources in diets for barramundi (Lates calcarifer) – implications for nutritional and functional qualities of extruded feeds
✍ Scribed by B. GLENCROSS; D. BLYTH; S. TABRETT; N. BOURNE; S. IRVIN; M. ANDERSON; T. FOX-SMITH; R. SMULLEN
- Book ID
- 108636617
- Publisher
- John Wiley and Sons
- Year
- 2011
- Tongue
- English
- Weight
- 973 KB
- Volume
- 18
- Category
- Article
- ISSN
- 1353-5773
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