An analytical high performance liquid chromatographic method for the determination of agnuside and p-hydroxybenzoic acid contents in Agni-casti fructus

✍ Scribed by Eva Hoberg; Beat Meier; Otto Sticher

• Publisher: John Wiley and Sons
• Year: 2000
• Tongue: English
• Weight: 51 KB
• Volume: 11
• Category: Article
• ISSN: 0958-0344
• DOI: 10.1002/1099-1565(200009/10)11:5<327::aid-pca523>3.0.co;2-0