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An Account of the Distilling Water Fresh from Sea-Water by Wood-Ashes. By Capt. William Chapman: In a Letter to John Fothergill, M. D.

✍ Scribed by Chapman, W.

Book ID: 120117717
Publisher: The Royal Society
Year: 1757
Weight: 327 KB
Volume: 50
Category: Article
ISSN: 0261-0523
DOI: 10.1098/rstl.1757.0088

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