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Amylolytic-, trypsin-inhibiting-, and urease-activity in three varieties of soybeans and in soybean plant

โœ Scribed by Birk, Yehudith ;Waldman, Miriam


Publisher
Springer-Verlag
Year
1965
Weight
680 KB
Volume
12
Category
Article
ISSN
0033-5134

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Inactivation of trypsin inhibitor, lecti
โœ Petres, J. ;Senkalszky-Akos, E. ;Czukor, B. ๐Ÿ“‚ Article ๐Ÿ“… 1990 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 400 KB ๐Ÿ‘ 1 views

## Abstract The effects of hydrothermal treating parameters on trypsin inhibitor (TI), lectin and urease activities in whole soybean seeds were investigated by Response Surface Analysis (RSA). Independent variables with equidistant levels examined in this study were the following: treating temperat