✦ LIBER ✦
Amino-carbonyl reactions in food and biological systems: Edited by M. Fujimaki, M. Namiki and H. Kato. Elsevier, Amsterdam, 1986. xvi + 588 pp, ISBN 0-444-99510-2. Price: US $127.75, Dfl. 345.00
✍ Scribed by Charles A. White; John F. Kennedy
- Publisher
- Elsevier Science
- Year
- 1987
- Tongue
- English
- Weight
- 59 KB
- Volume
- 7
- Category
- Article
- ISSN
- 0144-8617
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