✦ LIBER ✦
Amino acid digestibility in conventional, high-protein, or low-oligosaccharide varieties of full-fat soybeans and in soybean meal by weanling pigs
✍ Scribed by K.M. Baker; B.G. Kim; H.H. Stein
- Book ID
- 116220641
- Publisher
- Elsevier Science
- Year
- 2010
- Tongue
- English
- Weight
- 141 KB
- Volume
- 162
- Category
- Article
- ISSN
- 0377-8401
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