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Amino Acid Analysis: Methods and Protocols

✍ Scribed by Liping Gu, A. Daniel Jones, Robert L. Last (auth.), Michail A. Alterman, Peter Hunziker (eds.)


Publisher
Humana Press
Year
2012
Tongue
English
Leaves
367
Series
Methods in Molecular Biology 828
Edition
1
Category
Library

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✦ Synopsis


Amino Acid Analysis (AAA) is an integral part of analytical biochemistry. In a relatively short time, the variety of AAA methods has evolved dramatically with more methods shifting to the use of mass spectrometry (MS) as a detection method. Another new aspect is miniaturization. However, most importantly, AAA in this day and age should be viewed in the context of Metabolomics as a part of Systems Biology. Amino Acid Analysis: Methods and Protocols presents a broad spectrum of all available methods allowing for readers to choose the method that most suits their particular laboratory set-up and analytical needs. In this volume, a reader can find chapters describing general as well as specific approaches to the sample preparation. A number of chapters describe specific applications of AAA in clinical chemistry as well as in food analysis, microbiology, marine biology, drug metabolism, even archeology. Separate chapters are devoted to the application of AAA for protein quantitation and chiral AAA. Written in the highly successful Methods in Molecular Biologyβ„’ series format, chapters contain introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and notes on troubleshooting and avoiding known pitfalls.

Authoritative and accessible, Amino Acid Analysis: Methods and Protocols provides crucial techniques that can be applied across multiple disciplines by anyone involved in biomedical research or life sciences.

✦ Table of Contents


Front Matter....Pages i-xiv
Back Matter....Pages 1-11
....Pages 13-28

✦ Subjects


Protein Science; Analytical Chemistry


πŸ“œ SIMILAR VOLUMES


Amino Acid Analysis: Methods and Protoco
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Veteran academic and industry researchers describe a variety of techniques for amino acid analysis, which has become common in biotechnology, biomedical, and food analysis laboratories. The methods are based on such technology as high-performance liquid chromatography, gas chromatography separation.

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A collection of classic and cutting-edge techniques of high utility in answering specific biological questions about amino acids. Common methods include those based on HPLC or gas chromatography separation and analysis after precolumn derivatization. New techniques based on capillary electrophoresis