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Ameliorative effect of dietary probucol on polychlorinated biphenyls-induced hypercholesterolemia and lipid peroxidation in the rat

✍ Scribed by Kyosuke Yamamoto; Nobuhiro Fukuda; Satoshi Shiroi; Yayoi Shiotsuki; Yasuo Nagata; Takeshi Tani; Takahiro Sakai

No coin nor oath required. For personal study only.

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