Aluminium and fruit juices

✍ Scribed by Gilroy, P. E. ;Champion, F. A.

• Book ID: 102328213
• Publisher: Wiley (John Wiley & Sons)
• Year: 1948
• Weight: 468 KB
• Volume: 67
• Category: Article
• ISSN: 0368-4075
• DOI: 10.1002/jctb.5000671103

✦ Synopsis

GILROY--AND CHAMPION-ALUMINIUM AND FRUIT JUICES

.m because of the increasing quantity of SOz formed and also because of the greater protective value of the scale formed with wet gases. The curves for the aluminium sprayed and aluminized specimens are parabolic in form, the attack gradually decreasing until eventuafiy no further increase in weight occurs. The total gains in weight in mg.!cm.? over 40 hours' exposure are : 0.2% so* 4% so* Dry Wet Dry Wet gases gases gases gases Aluminized .