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Alterations in sucrose metabolizing enzyme activities and total phenol content of Curcuma longa L. as affected by different triazole compounds

✍ Scribed by Jaleel, C. Abdul ;Zhao, Changxing ;Mohamed, Sedghi ;Al-Juburi, Hameed Jasim ;Moussa, Helal Ragab ;Gomathinayagam, M. ;Panneerselvam, R.


Book ID
113083891
Publisher
Higher Education Press and Springer
Year
2009
Tongue
English
Weight
170 KB
Volume
4
Category
Article
ISSN
1673-3509

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