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Alkaloids from the Fruits of Daphniphyllum macropodum

โœ Scribed by Xiao-Ning Wang; Li-She Gan; Cheng-Qi Fan; Sheng Yin; Jian-Min Yue

Publisher
John Wiley and Sons
Year
2007
Tongue
German
Weight
254 KB
Volume
90
Category
Article
ISSN
0018-019X

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โœฆ Synopsis

Abstract

Three new alkaloids, Nโ€hydroxypaxdaphnine B (1), 21โ€Oโ€acetylpaxdaphnine B (2), and methyl 17โ€hydroxyhomodaphniphyllate (3), were isolated from the fresh fruits of Daphniphyllum macropodum, together with six known alkaloids. Their structures were established on the basis of extensive spectroscopic and massโ€spectrometric analyses in combination with chemical transformations.

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