𝔖 Bobbio Scriptorium
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Alkaline sensitivity of lipase activity in oat flour: Factors contributing to inhibition

✍ Scribed by K. Liukkonen; T. Johnsson; S. Laakso


Book ID
117559981
Publisher
Elsevier Science
Year
1995
Tongue
English
Weight
590 KB
Volume
21
Category
Article
ISSN
0733-5210

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