✦ LIBER ✦
Agronomical and nutritional evaluation of quinoa seeds (Chenopodium quinoa Willd.) as an ingredient in bread formulations
✍ Scribed by Radmila Stikic; Djordje Glamoclija; Mirjana Demin; Biljana Vucelic-Radovic; Zorica Jovanovic; Dusanka Milojkovic-Opsenica; Sven-Erik Jacobsen; Mirjana Milovanovic
- Book ID
- 113698365
- Publisher
- Elsevier Science
- Year
- 2012
- Tongue
- English
- Weight
- 312 KB
- Volume
- 55
- Category
- Article
- ISSN
- 0733-5210
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