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Agri-Food Quality. An Interdisciplinary Approach. Edited byG. R. Fenwick,G. Hedley,R. L. Richards andS. Khokhar. XIV and 479 pages, numerous figures and tables. The Royal Society of Chemistry, Cambridge 1996. Price: 79,50 £.

✍ Scribed by Lásztity, R.


Publisher
John Wiley and Sons
Year
1997
Tongue
English
Weight
318 KB
Volume
41
Category
Article
ISSN
0027-769X

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