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Affinity chromatographic isolation of the periplasmic maltose binding protein of Escherichia coli

✍ Scribed by Thomas Ferenci; Ute Klotz

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Evaluation of several affinity chromatog

✍ Yolande Kroviarski; Sylvie Cochet; Pierre Martineau; Jean Pierre Cartron; Olivie 📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 596 KB

Further Studies on the Binding of Maltos

✍ Maxime SCHWARTZ; Odile KELLERMANN; Sevec SZMELCMAN; Gerald L. HAZELBAUER 📂 Article 📅 1976 🏛 John Wiley and Sons 🌐 English ⚖ 302 KB

Associative properties of the Escherichi

✍ Gilbert Richarme 📂 Article 📅 1983 🏛 Elsevier Science 🌐 English ⚖ 757 KB

Associative properties of the Escherichi

✍ Gilbert Richarme 📂 Article 📅 1982 🏛 Elsevier Science 🌐 English ⚖ 342 KB

Activity of protein MalE (maltose-bindin

✍ E. Dassa; P. Lambert 📂 Article 📅 1997 🏛 Elsevier Science 🌐 English ⚖ 615 KB

Interaction of the maltose-binding prote

✍ Gilbert Richarme; Jean Meury; Jean Bouvier 📂 Article 📅 1982 🏛 John Wiley and Sons 🌐 English ⚖ 174 KB