Aerobic Microflora of Commercially Harvested, Transported and Cryogenically Processed Col lards (Brassica oleracea)

✍ Scribed by S. D. SENTER; J. S. BAILEY; N. A. COX

• Book ID: 108812251
• Publisher: Institute of Food Technologists
• Year: 1987
• Tongue: English
• Weight: 301 KB
• Volume: 52
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1987.tb14265.x