[Advances in Food and Nutrition Research] Nutritional Benefits of Kiwifruit Volume 68 || Digestion of Kiwifruit Fiber
โ Scribed by Henare, Sharon J.
- Book ID
- 126713315
- Publisher
- Elsevier
- Year
- 2013
- Tongue
- English
- Weight
- 184 KB
- Edition
- 1
- Category
- Article
- ISBN
- 0123942942
- ISSN
- 1043-4526
No coin nor oath required. For personal study only.
โฆ Synopsis
Kiwifruit have long been known as a decorative and exotic fruit that can be used in desserts and fresh fruit collations. What is less well known is that kiwifruit contain a range of constituents with valuable health-beneficial properties. These range from high levels of high-impact vitamin C to enzymes that assist with digestion, and polysaccharides that promote gut health. This volume for the first time brings together all the known health and nutrition benefits of kiwifruit in a series of chapters written by authors who are authorities in their fields.
*The latest important information for food scientists and nutritionists
*Peer-reviewed articles by a panel of respected scientists
*The go-to series since 1948
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Kiwifruit have long been known as a decorative and exotic fruit that can be used in desserts and fresh fruit collations. What is less well known is that kiwifruit contain a range of constituents with valuable health-beneficial properties. These range from high levels of high-impact vitamin C to enzy