[Advances in Biochemical Engineering/Biotechnology] History and Trends in Bioprocessing and Biotransformation Volume 75 || Reverse Micellar Extraction for Downstream Processing of Proteins/Enzymes

✍ Scribed by Dutta, N. N.; Hammar, F.; Haralampidis, K.; Karanth, N. G.; König, A.; Krishna, S. H.; Kunze, G.; Nagy, E.; Orlich, B.; Osbourn, A. E.; Raghavarao, K. S. M. S.; Riedel, K.; Sahoo, G. C.; Schomäcker, R.; Srinivas, N. D.; Trojanowska, M.

• Book ID: 111681212
• Publisher: Springer Berlin Heidelberg
• Year: 2002
• Tongue: German
• Weight: 374 KB
• Category: Article
• ISBN: 3540423710
• DOI: 10.1007/3-540-44604-4_5