Published since 1959, Advances in Applied Microbiology continues to be one of the most widely read and authoritative review sources in microbiology. The series contains comprehensive reviews of the most current research in applied microbiology. Recent areas covered include bacterial diversity in
Advances in Applied Microbiology, Vol. 57
โ Scribed by Allen I. Laskin, Joan W. Bennett, Geoffrey M. Gadd (Eds.)
- Publisher
- Academic Press
- Year
- 2005
- Tongue
- English
- Leaves
- 347
- Edition
- 1st
- Category
- Library
No coin nor oath required. For personal study only.
โฆ Synopsis
Advances in Applied Microbiology offers intensive reviews of the latest techniques and discoveries in this rapidly moving field. The editors are recognized experts and the format is comprehensive and instructive.
โฆ Table of Contents
Content:
Microbial Transformations of Mercury: Potentials, Challenges, and Achievements in Controlling Mercury Toxicity in the Environment Review Article
Pages 1-52
Tamar Barkay, Irene WagnerโDรถbler
Interactions Between Nematodes and Microorganisms: Bridging Ecological and Molecular Approaches Review Article
Pages 53-78
Keith G. Davies
Biofilm Development in Bacteria Review Article
Pages 79-111
Katharine KierekโPearson, Ece Karatan
Microbial Biogeochemistry of Uranium Mill Tailings Review Article
Pages 113-130
Edward R. Landa
Yeast Modulation of Wine Flavor Review Article
Pages 131-175
Jan H. Swiegers, Isak S. Pretorius
Moving Toward a Systems Biology Approach to the Study of Fungal Pathogenesis in the Rice Blast Fungus Magnaporthe grisea Review Article
Pages 177-215
Claire VeneaultโFourrey, Nicholas J. Talbot
The Biotrophic Stages of OomyceteโPlant Interactions Review Article
Pages 217-243
Laura J. GrenvilleโBriggs, Pieter van West
Contribution of Nanosized Bacteria to the Total Biomass and Activity of a Soil Microbial Community Review Article
Pages 245-296
Nicolai S. Panikov
Index
Pages 297-326
Contents of Previous Volumes
Pages 327-337
Contents
Pages v-vii
๐ SIMILAR VOLUMES
"Advances in Applied Microbiology" covers a broad range of topics in the fields of applied microbiology and biotechnology. These volumes provide articles which should be of interest to biotechnology researchers in academia and industry, fermentation microbiologists, microbial ecologists, biochemical
Published since 1959, Advances in Applied Microbiology continues to be one of the most widely read and authoritative review sources in microbiology. The series contains comprehensive reviews of the most current research in applied microbiology. Recent areas covered include bacterial diversity in th
Published since 1959, <b>Advances in Applied Microbiology continues to be one of the most widely read and authoritative review sources in Microbiology. The series contains comprehensive reviews of the most current research in applied microbiology. Recent areas covered include bacterial diversity