Published since 1959, **Advances in Applied Microbiology** continues to be one of the most widely read and authoritative review sources in Microbiology. The series contains comprehensive reviews of the most current research in applied microbiology. Recent areas covered include bacterial diversi
โฆ LIBER โฆ
[Advances in Applied Microbiology] Advances in Applied Microbiology Volume 59 Volume 59 || Phage for Rapid Detection and Control of Bacterial Pathogens in Food
โ Scribed by Rees, Catherine E.D.
- Book ID
- 118002787
- Publisher
- Elsevier
- Year
- 2006
- Weight
- 27 KB
- Category
- Article
- ISBN
- 0120026619
No coin nor oath required. For personal study only.
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