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Adsorption of methylene blue by potato starch: Effect of methanol, dioxane, sucrose, and urea in aqueous systems

✍ Scribed by Arvind L. Thakkar; William L. Wilham; George Zografi


Publisher
John Wiley and Sons
Year
1970
Tongue
English
Weight
518 KB
Volume
59
Category
Article
ISSN
0022-3549

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