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Adherent Properties and Macrophage Activation Ability of 3 Strains of Lactic Acid Bacteria

✍ Scribed by Wen-Hsin Lin; Chi-Rei Wu; Tony J. Fang; Meng-Shiou Lee; Kai-Li Lin; Hsin-Chun Chen; Shi-Ying Huang; You-Cheng Hseu


Book ID
111406619
Publisher
Institute of Food Technologists
Year
2010
Tongue
English
Weight
178 KB
Volume
76
Category
Article
ISSN
0022-1147

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