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Additional effects of monovalent cations on the lysine-sensitive aspartokinase of E. coli B

โœ Scribed by Jei-Fu Shaw; Jane Dawson Funkhouser; V.Anne Smith; W.Grady Smith


Book ID
107900968
Publisher
Elsevier Science
Year
1983
Tongue
English
Weight
579 KB
Volume
18
Category
Article
ISSN
0162-0134

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smectites increased during the initial stages of hydration. Infrared spectroscopy was used to investigate how n Si-O , the Later, Lerot and Low (4) found that the height of the infrared frequency of Si-O stretching, in layers of Li-and Na-montmorilabsorption peak for Si-O stretching in montmorilloni