Adding value. Brands and marketing in food and drink: Edited by Geoffrey Jones and Nicholas Morgan, Routledge (1994). 349pp., £37.50

✍ Scribed by John Scriven

• Book ID: 116023756
• Publisher: Elsevier Science
• Year: 1995
• Tongue: English
• Weight: 319 KB
• Volume: 28
• Category: Article
• ISSN: 0024-6301
• DOI: 10.1016/0024-6301(95)92100-1