✦ LIBER ✦
Adding Nutrients to Foods: Where do we go from here? Herausgegeben von J. E. VETTER. 150 Seiten, 10 Abb., 31 Tab. The American Association of Cereal Chemists, St. Paul, Minnesota 1982. Preis: 20.00 $
✍ Scribed by Gassmann, B.
- Publisher
- John Wiley and Sons
- Year
- 1982
- Tongue
- English
- Weight
- 111 KB
- Volume
- 26
- Category
- Article
- ISSN
- 0027-769X
No coin nor oath required. For personal study only.
✦ Synopsis
Buchbesprechungen
Adding Nutrients to Foods: Where do we go from here? Herausgegeben von J. E. VETTER. 150 Seiten, 10 Abb..