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Acylated flavonoids from Blepharis ciliaris

✍ Scribed by Fathalla M. Harraz; Atle T. Pedersen; Øyvind M. Andersen; Luisella Verotta; Marco Tatò

Publisher: Elsevier Science
Year: 1996
Tongue: English
Weight: 299 KB
Volume: 43
Category: Article
ISSN: 0031-9422
DOI: 10.1016/0031-9422(96)00289-0

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## Abstract From the whole plant of __Morina nepalensis__ var. __alba__ Hand.‐Mazz., two new acylated flavonoid glycosides (**1** and **2**), together with four known flavonoid glycosides (**3–6**), were isolated. Their structures were determined to be quercetin 3‐__O__‐[2″′‐__O__‐(__E__)‐caffeoyl]