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Acute Effect of Ammonia on Branched-Chain Amino Acid Oxidation and Incorporation into Proteins in Astrocytes and in Neurons in Primary Cultures

✍ Scribed by Ch. R. K. Murthy; Leif Hertz

Book ID
111174090
Publisher
John Wiley and Sons
Year
1987
Tongue
English
Weight
670 KB
Volume
49
Category
Article
ISSN
0022-3042

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Comparison between acute and chronic eff
Comparison between acute and chronic effects of ammonia on branched-chain amino acid oxidation and incorporation into protein in primary cultures of astrocytes and of neurons
✍ C. R. K. Murthy; Dr. L. Hertz πŸ“‚ Article πŸ“… 1987 πŸ› John Wiley and Sons 🌐 English βš– 612 KB

A comparison was made of acute and chronic effects of ammonia on production of 14C02 from the [u-'4C] labeled branched-chain amino acids (BCAA) leucine, isoleucine, and valine as well as from [1-14C] leucine, and on the incorporation of radioactivity from these amino acids into a perchloric-acid-pre