Acute and sub-acute toxicity studies using Shemamruthaa, a modified indigenous Siddha preparation, in Sprague-Dawley rats

✍ Scribed by Nandhakumar, Elumalai; Purushothaman, Ayyakkannu; Sachdanandam, Panchanadham

• Book ID: 121542536
• Publisher: The Korean Society of Food Science and Technology
• Year: 2013
• Tongue: English
• Weight: 477 KB
• Volume: 23
• Category: Article
• ISSN: 1226-7708
• DOI: 10.1007/s10068-014-0042-3