[ACS Symposium Series] Flavor Precursors Volume 490 (Thermal and Enzymatic Conversions) || Reaction Kinetics for the Formation of Oxygen-Containing Heterocyclic Compounds in Model Systems

✍ Scribed by Teranishi, Roy; Takeoka, Gary R.; Güntert, Matthias

• Book ID: 120555491
• Publisher: American Chemical Society
• Year: 1992
• Weight: 921 KB
• Category: Article
• ISBN-13: 9780841213463
• DOI: 10.1021/bk-1992-0490.ch019