✦ LIBER ✦
[ACS Symposium Series] Carotenoid Cleavage Products Volume 1134 || Egg Yolk Carotenoids: Composition, Analysis, and Effects of Processing on Their Stability
✍ Scribed by Winterhalter, Peter; Ebeler, Susan E.
- Book ID
- 120550877
- Publisher
- American Chemical Society
- Year
- 2013
- Weight
- 225 KB
- Category
- Article
- ISBN-13
- 9780841227798
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