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Acrolein, a product of lipid peroxidation, inhibits glucose and glutamate uptake in primary neuronal cultures

✍ Scribed by Mark A Lovell; Chengsong Xie; William R Markesbery


Book ID
114274501
Publisher
Elsevier Science
Year
2000
Tongue
English
Weight
334 KB
Volume
29
Category
Article
ISSN
0891-5849

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