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Acorn production is linked to secondary growth but not to declining carbohydrate concentrations in current-year shoots of two oak species

✍ Scribed by Arben Q. Alla; J. Julio Camarero; Melchor Maestro-Martínez; Gabriel Montserrat-Martí


Book ID
113045873
Publisher
Springer-Verlag
Year
2011
Tongue
English
Weight
436 KB
Volume
26
Category
Article
ISSN
0931-1890

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