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Acid and EDTA blanching effects on the essential element content of mushrooms (Agaricus bisporus)

✍ Scribed by Yalçin Coşkuner; Yüksel Özdemir

Publisher: John Wiley and Sons
Year: 2000
Tongue: English
Weight: 66 KB
Volume: 80
Category: Article
ISSN: 0022-5142
DOI: 10.1002/1097-0010(200011)80:14<2074::aid-jsfa746>3.0.co;2-i

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