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Achieving policy objectives to increase the value of the seafood industry in the United States: the technical feasibility and associated constraints

✍ Scribed by C.E. Nash

Book ID: 108132603
Publisher: Elsevier Science
Year: 2004
Tongue: English
Weight: 246 KB
Volume: 29
Category: Article
ISSN: 0306-9192
DOI: 10.1016/j.foodpol.2004.10.001

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