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Accelerator mass spectrometry (AMS) of the inhibitory effect of six dietary constituents on nicotine-hemoglobin adduction in mice

✍ Scribed by Y. Cheng; H. F. Wang; H. F. Sun; H. L. Li; Y. F. Liu; S. X. Peng; K. X. Liu; Z. Y. Guo


Book ID
106439264
Publisher
Springer
Year
2005
Tongue
English
Weight
400 KB
Volume
264
Category
Article
ISSN
1588-2780

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