✦ LIBER ✦
Absorption of Dietary Cholesterol Oxidation Products and Their Downstream Metabolic Effects Are Reduced by Dietary Apple Polyphenols
✍ Scribed by Yamato Ogino; Kyoichi Osada; Shingo Nakamura; Yutaka Ohta; Tomomasa Kanda; Michihiro Sugano
- Book ID
- 107487683
- Publisher
- Springer-Verlag
- Year
- 2007
- Tongue
- English
- Weight
- 281 KB
- Volume
- 42
- Category
- Article
- ISSN
- 0024-4201
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