Absorption and metabolism of red wine polyphenols and their potential health benefits in cardiovascular function

✍ Scribed by Yang, X.; Zhao, Y.

• Book ID: 115493863
• Publisher: American Society for Clinical Nutrition:
• Year: 2012
• Tongue: English
• Weight: 95 KB
• Volume: 95
• Category: Article
• ISSN: 0002-9165
• DOI: 10.3945/ajcn.112.036665