Abnormal relationships between the neural response to high- and low-calorie foods and endogenous acylated ghrelin in women with active and weight-recovered anorexia nervosa

✍ Scribed by Holsen, Laura M.; Lawson, Elizabeth A.; Christensen, Kara; Klibanski, Anne; Goldstein, Jill M.

• Book ID: 122189258
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 574 KB
• Volume: 223
• Category: Article
• ISSN: 0925-4927
• DOI: 10.1016/j.pscychresns.2014.04.015