✦ LIBER ✦
Ability of physico-chemical measure-ments to discriminate rabbit meat from three different productive processes
✍ Scribed by Sylvie Combes; Catherine Larzul; Nathalie Jehl; Laurent Cauquil; Béatrice Gabinaud; François Lebas
- Book ID
- 102435278
- Publisher
- John Wiley and Sons
- Year
- 2007
- Tongue
- English
- Weight
- 172 KB
- Volume
- 87
- Category
- Article
- ISSN
- 0022-5142
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