✦ LIBER ✦

Ability of buffalo and cow milks to form cream layer

✍ Scribed by A. A. Ismail; M. S. El-Ganam; I. Sirry

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

The Volume of the Cream Layers Forming o

✍ Marquardt, J.C.; Dahlberg, A.C. 📂 Article 📅 1928 🏛 American Dairy Science Association 🌐 English ⚖ 588 KB

Comparative evaluation of allergic sensi

✍ Kapila, Rajeev; Kavadi, Praveen Kumar; Kapila, Suman 📂 Article 📅 2013 🏛 Elsevier Science 🌐 English ⚖ 930 KB

Secretion of TCDD in milk and cream foll

✍ D. J. Jensen; R. A. Hummel 📂 Article 📅 1982 🏛 Springer 🌐 English ⚖ 294 KB

Spectrochemical Determination of Stronti

✍ Shalimoff, George V.; Conway, John G.; Pitzer, Ann E. 📂 Article 📅 1958 🏛 Society for Applied Spectroscopy 🌐 English ⚖ 270 KB

Lactose in blood plasma and the ability

✍ J. Guinard-Flament; Y. Gallard; H. Larroque 📂 Article 📅 2011 🏛 American Dairy Science Association 🌐 English ⚖ 246 KB

Relation of the Number of Streptococcus

✍ P. G. Heinemann 📂 Article 📅 1915 🏛 University of Chicago Press 🌐 English ⚖ 640 KB