A versatile splitless injection GC-FID method for the determination of mineral oil paraffins in vegetable oils and dried fruit

✍ Scribed by Dennis Fiorini; Alberto Paciaroni; Flavia Gigli; Roberto Ballini

• Book ID: 116486074
• Publisher: Elsevier Science
• Year: 2010
• Tongue: English
• Weight: 311 KB
• Volume: 21
• Category: Article
• ISSN: 0956-7135
• DOI: 10.1016/j.foodcont.2010.01.011