✦ LIBER ✦
A user's guide to microbial challenge testing for ensuring the safety and stability of food products
✍ Scribed by S. Notermans; P. in't Veld; T. Wijtzes; G.C. Mead
- Book ID
- 112244763
- Publisher
- Elsevier Science
- Year
- 1993
- Tongue
- English
- Weight
- 528 KB
- Volume
- 10
- Category
- Article
- ISSN
- 0740-0020
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