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A two-step approach to map quantitative trait loci for meat quality in connected porcine F2 crosses considering main and epistatic effects

✍ Scribed by P. Stratz; C. Baes; C. Rückert; S. Preuss; J. Bennewitz


Book ID
114706630
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
264 KB
Volume
44
Category
Article
ISSN
0268-9146

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