๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

A thermodynamic analysis of the bi-s system by an associated solution model

โœ Scribed by Sharma, R.C.; Lin, J.-C.; Chang, Y.A.


Book ID
121366381
Publisher
Elsevier Science
Year
1987
Tongue
English
Weight
460 KB
Volume
11
Category
Article
ISSN
0364-5916

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES


Thermodynamics of starch-water systems:
โœ S. Li; J. Tang; P. Chinachoti ๐Ÿ“‚ Article ๐Ÿ“… 1996 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 922 KB

The water sorption of several starch samples and resistant starch (RS) samples were analyzed using an equilibrium solution-gel structure model and the results were compared to various sorption theories. It is found that the water sorption relations to water activity in starch in the high water conte