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A technique for field measurement of knife sharpness

✍ Scribed by Raymond W. McGorry; Peter C. Dowd; Patrick G. Dempsey

Book ID: 108056623
Publisher: Elsevier Science
Year: 2005
Tongue: English
Weight: 286 KB
Volume: 36
Category: Article
ISSN: 0003-6870
DOI: 10.1016/j.apergo.2005.04.001

No coin nor oath required. For personal study only.

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