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A survey of yeasts in traditional sausages of southern Italy

✍ Scribed by Fausto Gardini; Giovanna Suzzi; Angiolella Lombardi; Fernanda Galgano; Maria Antonietta Crudele; Christian Andrighetto; Maria Schirone; Rosanna Tofalo

Book ID: 109294997
Publisher: John Wiley and Sons
Year: 2001
Tongue: English
Weight: 288 KB
Volume: 1
Category: Article
ISSN: 1567-1356
DOI: 10.1111/j.1567-1364.2001.tb00027.x

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