𝔖 Bobbio Scriptorium
✦   LIBER   ✦

A summary of investigations on clamp storage of potatoes in England

✍ Scribed by G. G. Samuel; A. R. Wilson

Book ID
105426058
Publisher
Springer Netherlands
Year
1949
Tongue
English
Weight
527 KB
Volume
55
Category
Article
ISSN
1573-8469

No coin nor oath required. For personal study only.

πŸ“œ SIMILAR VOLUMES

Effect of irradiation on vitamin C conte
Effect of irradiation on vitamin C content of strawberries and potatoes in combination with storage and with further cooking in potatoes
✍ Graham, William D; Stevenson, M Hilary πŸ“‚ Article πŸ“… 1997 πŸ› John Wiley and Sons 🌐 English βš– 236 KB πŸ‘ 1 views

The vitamin C content of four varieties of strawberry was determined before and after treatment with ionising radiation at doses of 1, 2 or 3 kGy and after storage for 5 and 10 days at 6Β‘C, and also in potatoes which, having been allowed a period of one month to recover from the e †ects of post-harv

Effects of preparation procedures, packa
Effects of preparation procedures, packaging and storage on nutrient retention in peeled potatoes
✍ HΓ€gg, Margareta; HΓ€kkinen, Ulla; Kumpulainen, Jorma; Ahvenainen, Raija; Hurme, E πŸ“‚ Article πŸ“… 1998 πŸ› John Wiley and Sons 🌐 English βš– 193 KB πŸ‘ 2 views

The e †ects of preparation procedures and packaging on vitamin C, dietary Ðbre, sugars, ash and moisture contents were studied in prepeeled packaged potatoes during two cultivation seasons. The potato cultivars Bintje, V an Gogh and Nicola were studied. Potatoes of the Nicola cultivar had the highes