✦ LIBER ✦
A substrate-mediated assay of bacterial proton efflux/influx to predict the degree of spoilage of beef mince stored at chill temperatures
✍ Scribed by Seymour, I.J. ;Cole, M.B. ;Coote, P.J.
- Book ID
- 114736606
- Publisher
- Wiley (Blackwell Publishing)
- Year
- 1994
- Tongue
- English
- Weight
- 679 KB
- Volume
- 76
- Category
- Article
- ISSN
- 0021-8847
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