A study on the extraction and quantitation of total arsenic and arsenic species in seafood by HPLC–ICP-MS

✍ Scribed by Sang-Ho Nam; Hae-Joon Oh; Hyung-Sik Min; Joung-Hae Lee

• Publisher: Elsevier Science
• Year: 2010
• Tongue: English
• Weight: 291 KB
• Volume: 95
• Category: Article
• ISSN: 0026-265X
• DOI: 10.1016/j.microc.2009.08.009