✦ LIBER ✦
A study of the relative incidence of differentPseudomonasgroups on meat using a computer-assisted identification technique employing only carbon source tests
✍ Scribed by Shaw, B.G. ;Latty, Josephine B.
- Book ID
- 114735157
- Publisher
- Wiley (Blackwell Publishing)
- Year
- 1984
- Tongue
- English
- Weight
- 598 KB
- Volume
- 57
- Category
- Article
- ISSN
- 0021-8847
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